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July 05, 2005
Simple Salsa
Ingredients:
1 medium tomato, seeded, chopped
1 tbsp. red onion, diced
1½ tsp. jalapeno peppers, seeded, minced
2 tbsp. balsamic vinegar
¼ cup fresh basil, finely chopped
1½ tsp. olive oil
Salt and fresh ground pepper, to taste
Directions:
Combine all ingredients in a small bowl, cover and refrigerate for 12 to 24 hours. Makes 1 1/2 cups.
Posted by Kelli Little at July 5, 2005 10:36 AM